Menu List
Discover Our Menu
Appetisers / Veg. Starter
Pre-starter, Papadums (Plain Or Spicy)
£0.90
Chutney Set [d] (Mixed Pickle Tray)
£2.50
Onion Bhaji [v, g]
£4.25
Onion slices marinated in gram flour and ground spices then deep fried.
Vegetables Samosa [g, v, vegan]
£4.95
Homemade pastry filled with cumin, green peas and mashed potatoes. (deep Fried)
Mix Veg. Pakoda [v, vegan]
£4.95
Potato and mix vegetables finely chopped marinated and coated in a spiced gram flour batter then fried. Served with green mint chutney.
Veg. Momo [g, se]
£5.50
A steamed dumpling filled with vegetable, popular dish in Nepal, served with homemade chutney.
VEG. PLATTER [g, v, vegan]
£6.95
Veg samosa, veg pakoda, onion bhaji served with tamarind sauce.
NON-VEG. START ER
CHICKEN CHILLI 
£5.95
A family and party favorite snack. Corn flour coated Julian chicken deep fried and cooked with peppers, onions, garlic and green chilies.
LASUNI TIKKA [d]
£5.95
Barbequed tender chicken tikka tossed in brown fry garlic. touch of fresh coriander, fresh lemon juice, chat masala. Served with mint chutey.
KHASI KEEMA [d] (Sheekh Keebab)
£6.95
Minced lamb delicately spiced with fresh herbs and barbe cued in the Tandoori oven.
NEPALI KHASI CHHOILA / KUKHURA CHHOILA [d]
£6.95
Barbequed boneless lamb or chicken marinated with mustard, fenugreek seeds, very popular in Nepal and around. Eaten as a snack/side-dish to beverages.
CHICKEN MOMO [g, se]
£5.95
A steamed dumpling filled with chicken, very popular dish in Nepal, served with homemade chutney
CHICKEN / LAMB TIKKA [d]
£5.25/£5.95
Pieces of chicken or lamb marinated in yoghurt, spices and grilled in Tandoori oven.
GURKHALI BBQ WINGS
£4.95
Chicken wings marinated in medium hot spices and barbequed in tandoor.
CHICKEN CHILLI LOLLIPOP
£5.95
Prepared of middle segment of wings, coated with spicy corn flour batter, deep fried and tossed with medium chilli sauce.
NON-VEG. PLATTER [d, f]
£8.95
Chicken tikka, lamb tikka, seekh kabab, salmon tikka served with bbq sauce.
SEA FOOD STARTER
PRAWN PURI [g, cr]
£5.95
Medium hot prawns served on deep fried puri bread.
BUTTERFLY KING PRAWN [cr]
£6.95
King prawn butterflied, coated with herbs and spices and dipped in breadcrumbs and fried.
SALMON TIKKA [f]
£6.95
Barbequed salmon tikka, fried in pan with fresh coriander, chat masala, fresh lemon juice. Served with mint chutney.
TANDOORI ( CLAY OVEN )
All tandoori dishes served with vegetable sauce, fried onions and capsicum
CHICKEN SHASLIK [d]
£10.95
Diced pieces of chicken marinated and garnished with onions, tomatoes and peppers.
PANEER SHASLIK [v, d]
£9.95
Diced pieces of paneer marinated and garnished with onions, tomatoes and peppers.
LAMB SHASLIK [d]
£11.95
Tender lamb marinated in tandoori masala,grilled in Tandoori oven and tossed lightly in pan with tomato, onion and capsicums, coriander, chat masala.
LASUNI TIKKA [d]
£10.95
Off the bone chicken marinated in garam masala, yoghurt, garlic and ginger paste, grilled in tandoori oven and lightly tossed in brown fried garlic, seasoned with fresh coriander, chat masala and fresh lemon.
TANDOORI CHICKEN [d]
£8.95
Two pieces of on the bone chicken marinated in yoghurt with herbs and spices. Cooked in tandoor.
CHICKEN / LAMB TIKKA [d]
£10.95/£11.95
Pieces of chicken or Lamb marinated in yoghurt, spices and grilled in a Tandoori oven.
TANDOORI KHASI KEEMA [d]
£11.95
Minced lamb marinated in tandoori garam masala, ginger garlic paste, coriander, fresh lemon, grilled in Tandoori oven and lightly tossed in pan with onion and capsicums, chat masala.
LAMB CHOPS [d] (with bone)
£12.95
Clay oven cooked tender, juicy, and perfectly seasoned with a blend of rich spices.
BBQ SALMON [d, f]
£14.95
Salmon marinated in tandoori masla, grilled in tandoori oven, lightly fried in pan with onion Capsicum, seasoned with fresh coriander, lemon.
TANDOORI JHINGA [d, cr] (King Prawn)
£14.95
King prawns marinated in traditional Tandoori spices and barbecued in a clay oven.
K VALLEY MIXED GRILL SPECIAL [d, cr]
£14.95
A combination of lamb tikka, chicken tikka, Tandoori chicken, seekh kebab and king prawns.
CHEF SPECIALTIES
NEPALI STAFF CURRY Chicken / Lamb
£10.95/£11.95
Chicken or lamb cooked with fresh mushroom and green peas in a thick tomato and onion gravy.
LEDOBEDO [d, n] Chicken / Lamb / Prawn
£10.95/£11.95/£11.95
Traditional Nepalese curry cooked with creamy sauce, tomato sauce, & cashew nuts paste, medium spicy dish.
NEPALI MIS-MAS KARAHI SPECIAL [cr]
£11.95
Chicken, lamb & prawn cooked with tomatoes, diced pepper, onion, ginger & coriander leaves. Cooked in medium curry sauce.
NEPALI GARLIC KUKHURA
£10.95
Boneless chicken cooked with exotic spices, garlic enriched with thick onion & tomato gravy.
SHERPA CHICKEN
£10.95
Tender cooked chicken and potatoes in thick onion & tomato gravy with timur (Szechuan pepper).
HIMALAYAN CURRY [d] chicken
£10.95
Traditional Sherpa dish from Himalayan region of Nepal cooked with Himalayan spices, using yoghurt and coriander.
HIMALAYAN CURRY [d] Lamb
£11.95
Traditional Sherpa dish from Himalayan region of Nepal cooked with Himalayan spices, using yoghurt and coriander.
SHERPA LAMB CURRY
£11.95
Tender cooked lamb and potatoes in thick onion & tomato gravy with timur (Szechuan pepper).
LAMB CHOP CURRY [d]
£12.95
Clay oven cooked lamb chop prepared with house sauce, lamb mince and herbs.
BASE CAMP CHICKEN [d] 
£10.95
Off bone clay oven cooked chicken, cooked in chef’s special gravy, ring cut onions, green chili, Nepalese herbs, a hot dish.
NEPALI FISH CURRY [f]
£11.95
A typical Nepalese home-made style Pangasius fish curry. Served in medium sauce.
HOUSE SPECIALTIES
SHAHI PANEER [v, d, n]
£9.95
Paneer cooked with tomatoes and onion gravy, butter, nuts and cream.
BUTTER CHICKEN [d, n]
£9.95
Boneless chicken cooked in a buttery creamy made of exotic Indian spices and herbs.
CHICKEN SAAG WITH MUSHROOM [d]
£10.95
Boneless chicken, spinach and mushroom cooked with onion and tomato gravy, cream and butter.
DAAL MAKHANI [v, d]
£8.75
Combination of black lentils and kidney beans, cooked with cream and butter.
GURKHA SALMON TIKKA MAKHANI [d, n, f]
£13.95
Tandoori masala marinated and tandoori oven grilled salmon sauce topped up well cooked masala.
SPECIAL GURKHA TAWA FISH CURRY [f]
£13.95
Seabas fillet marinated in ginger garlic paste, mint, lemon, salt to taste and light fried and served with thick gravy.
JUNGLE CURRY
£11.95
Lamb, chicken, prawn, keema, spinach, mix vegetables cooked in spicy masala thick gravy with coriander and spring onion.
NEPALESE SPECIAL
MOMO [g, se] Chicken / Vegetable
£8.95/£7.95
A steamed dumpling filled with either Chicken or Veg., very popular dish in Nepal, served with homemade chutney
CHOWMEIN [g, se] Chicken / Vegetable
£8.95/£7.95
Stir-fried noodles with fresh vegetables. Choose from vegetarian or chicken
SPECIAL CHOWMEIN [g, se, cr]
£9.95
Stir-fried noodles mixed with chicken, lamb, prawn and fresh vegetables.
LAMB TAAS SET
£10.95
Tender, marinated lamb, pan-fried to perfection with rich Nepalese spices, Served with puffed rice, aloo ko achar and salad.
LAMB BHUTAN SET
£10.95
Lamb intestine boiled then fried with Nepalese herbs and spices. Served with puffed rice, aloo ko achar and salad.
CHHOILA SET [d] Chicken / Lamb
£10.95/£11.95
Barbequed boneless lamb or chicken marinated with mustard, fenugreek seeds, very popular in Nepal and around. Served with puffed rice, aloo ko achar and salad.
THALI SET [d] Veg. / Chicken
£12.95/£13.95
A traditional platter with boild rice, lentils, curries, pickles, and fresh vegetables.
A LL TIME FAVORIT ES
CHICKEN: £9.95 | LAMB: £10.95
VEGETABLE: £8.95 | PRAWN: £10.95
TIKKA MASALA [d, n]
Selected Item cooked with traditional masala sauce with butter and cream.
KORMA [d, n]
Selected Item cooked in creamy mild sauce with butter
PASANDA [d, n]
Selected Item cooked with wine, butter & nuts in a very creamy sauce.
ROGAN JOSH
Selected Item cooked in rogan sauce, onion, ginger, fresh herbs, with gravy of exotic Indian spices.
KARAHI
Selected Item cooked in a rich tomato and onion gravy, diced onion, pepper and coriander.
BHUNA
Selected Item tossed with red onions, spring onions and fresh tomatoes, enriched with thick sauce.
BALTI [d]
Selected Item, spicy dish cooked with pickled spice yogurt and finished with fresh coriander.
JALFRIZI
Selected Item cooked with onions, capsicum, tomatoes, sliced ginger, sliced green chilies.
DHANSAK
Selected Item cooked with Medium hot, sweet and sour sauce, thickened and enriched with lentils.
MADRAS
Selected Item, A South Indian special curry cooked with curry leaves coconut powder and tossed mustard seeds.
VINDALOO 
A traditional curry dish with potato (North Indian Style) (Very Hot).
BIRYANI DISHES
Cooked with basmati rice, mint, a special blend of spices and served with vegetable sauce.
LAMB BIRYANI [d]
£11.95
CHICKEN BIRYANI [d]
£10.95
PRAWN BIRYANI [d]
£12.25
VEGETABLE BIRYANI [d]
£9.95
KATHMANDU VALLEY BIRYANI [d, cr]
£13.95
Combination of chicken, lamb, prawns, mint & aromatic spices.
VEGETABLE DISHES
MUSHROOM BHAJI [v, vegan] MAIN / SIDE
£8.25 / £5.25
Fresh mushrooms cooked in onion & tomato sauce.
MATTAR PANEER [d] MAIN / SIDE
£8.75 / £5.75
Green peas with homemade cottage cheese cooked in medium to mild sauce with butter and cream.
SAAG PANEER [d] MAIN / SIDE
£8.75 / £5.75
Spinach with homemade cottage cheese cooked in medium to mild sauce with butter and cream.
ALOO GOBI [v, vegan] MAIN / SIDE
£7.95 / £4.95
Potatoes and cauliflower cooked in tomato & onion sauce.
BHINDI TARKARI [v, vegan] MAIN / SIDE
£8.75 / £5.75
Fresh okra cooked with spices and herbs.
SAAG ALOO [v] MAIN / SIDE
£7.95 / £4.95
Spinach & potatoes cooked in Nepalese spices and herbs with butter and cream.
TARKA DAAL [v, vegan] MAIN / SIDE
£7.95 / £4.95
A variety of lentils mixed together and slow-cooked.
BOMBAY ALOO [v, vegan] MAIN / SIDE
£7.95 / £4.95
Spiced potatoes.
ALOO SIMI [v, vegan] MAIN / SIDE
£8.75 / £5.75
Potato and fresh bean cooked in chopped onion sauce.
MIXED VEGETABLES CURRY [v, vegan] MAIN / SIDE
£8.75 / £5.75
A combination of various vegetables cooked in a Nepalese style.
CHANA MASALA [v, vegan] MAIN / SIDE
£7.95 / £4.95
Chickpeas cooked in thick spicy onion tomato gravy.
JEERA ALOO [v, vegan] MAIN / SIDE
£7.95 / £4.95
Potato tossed in brown fried cumin seeds.
BHENTA TARKARI [v, vegan] MAIN / SIDE
£7.95 / £4.95
Aubergine deep fried in oil and tossed with onion chopped gravy.
ALOO CHANA [v, vegan] MAIN / SIDE
£7.95 / £4.95
Potato and chickpeas cooked with thick onion tomato gravy.
GURKHA SABJI [v, vegan] MAIN / SIDE
£7.95 / £5.75
Mix vegetables as bean, carrot, broccoli, lightly tossed in pan and seasoned with salt and timur (Szechuan pepper). It is a dry dish, purely vegan and authentically Nepalese.
ALOO BODI [v, vegan] MAIN / SIDE
£7.95 / £5.75
Black eye beans & potato cooked in Nepalese style, a thick vegan dish.
RICE & BR EADS
PLAIN BOILED RICE [v, vegan]
£2.95
PILAU BASMATI RICE [d]
£3.25
SPECIAL FRIED RICE [d, e]
£3.95
Basmati rice fried with eggs and peas
EGG FRIED RICE [d, e]
£3.95
Basmati rice fried with eggs
GARLIC RICE [d]
£3.95
MUSHROOM RICE [d]
£3.95
Basmati rice fried with fresh mushrooms
COCONUT RICE
£3.95
Basmati rice with coconut powder
PLAIN NAAN [g, d, e]
£2.95
OTHER NAAN [g, d, e, n]
£3.50
Garlic / Peshwari / Keema / Kulcha / Chees / Garlic & Chili
PARATHA [g, d]
£3.95
TANDOORI ROTI [g, v, vegan]
£2.95
CHAPATI [g, v, vegan]
£2.95
GURKHA SALAD [v, vegan]
£2.95
RAITA [d]
£2.95
Yogurt with cucumber
INDIVIDUAL CHUTNEY
£0.55
Mint sauce [d] / Mango chutney / Lime pickle / Onion
KIDS MENU
CHICKEN NUGGETS AND CHIPS [g]
£5.95
CHICKEN (Korma or Tikka Masala) [d, n]
£6.95
Served with plain boiled rice
Allergy Awareness
Some of our dishes may contain nuts, dairy products or glutens. If you suffer from an allergy, please enquire with one of our staffs or team members.
v – Vegetarian | g – Gluten | d – Dairy | e – Egg
n – Nuts | se – Sesame | f – Fish| cr – Crustaceans
– Hot | 
– Very Hot | 
– Extremely Hot